Jeanni Hall Posted March 25, 2016 Share Posted March 25, 2016 So, last night, I got home late and was heating up the pre-made food i'd prepped for dinner this week. I had a sweet potato, but i ran out of ghee the other night and i just haven't had the time to make more. It's been a busy week. So... i was trying to decide how to incorporate a fat into my meal and thought... well... let me just try this. I grabbed my coconut oil from the fridge, carved out a thumb sized piece of it, and tucked it into my hot sweet potato. I figured if it was gross, i'd just eat it anyway and consider it a lesson learned. OH. MY. GOD. I thought sweet potatoes with ghee were amazing. BUT WOWWWWW! The slight coconut flavor and the sweet potato flavor mixed together to become something absolutely HEAVENLY. I had to stop myself from going and getting another sweet potato just so i could eat more of it. If you haven't tried it... do. WOW. Just thought I'd share. Link to comment Share on other sites More sharing options...
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