JLR2134 Posted November 13, 2013 Share Posted November 13, 2013 I recently read: "Quinoa is commonly grouped with grains such as wheat, oats, barley, and rye because it is typically consumed the same way. But in all actuality, quinoa is a member of the same food family as spinach, Swiss chard, and beetsâ€”a chenopod" Does this mean we can eat Quinoa? What is W30's take on this information. Thoughts would be much appreciated. Link to comment Share on other sites More sharing options...
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