Cinnaberry74 Posted May 6, 2014 Share Posted May 6, 2014 My hubby has requested beef ribs tonight, but as I usually make them with a honey mustard sauce or Italian style with tomatoes (which I'm allergic to), I've run into a wall! My creativity says to crockpot short ribs with dried plums and apricots. Yay or nay? Link to comment Share on other sites More sharing options...
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