msmirnio Posted November 9, 2012 Share Posted November 9, 2012 Folks, I am on Day 26 (!!) of my first Whole30 ever. Brass tax then details: Day 31, I want to plan an off-plan (ha) mini-indulgence; a flute of champagne and something decadent (though I'm hesitant to make that "something" a sugary or dairy thing...I don't know what that leaves me...pizza? breaded quiche?). My reasoning is that more than anything else, this Whole30 has been focused on the conscious, purposeful eating part of the plan (I own food! It doesn't own me!). This is a huge step for me in my life, I feel very empowered and confident in my ability to treat my body well and live a healthy life. So instead of extending my Whole30 days blindly, always wondering which "special" food or event will warrant off-tracking and so causing quite a bit of anxiety, I want to give myself the darn thing with a plan I made on purpose, know that it's OK, then move forward with the true Whole30 off-roading (ie. waiting for special events/purposeful reasoning to eat non-compliant food). I'd love to hear your thoughts. Is this weak? Totally ignoring the "purpose" of my Whole30 and subsequent well fed lifestyle? Also, has anyone done this sort of initial celebration planning? Thanks for listening, please share share share! Link to comment Share on other sites More sharing options...
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