Brewer5 Posted October 8, 2015 Author Share Posted October 8, 2015 1000 replies in less than a month -- what?! Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Stomp your boots on the ground....can you hear the sound of the Brewer Clubhouse army marching over hills and dales, hither and yon. Through the valleys and to the mountaintops. Link to comment Share on other sites More sharing options...
Brewer5 Posted October 8, 2015 Author Share Posted October 8, 2015 Stomp your boots on the ground....can you hear the sound of the Brewer Clubhouse army marching over hills and dales, hither and yon. Through the valleys and to the mountaintops. You better get your clubhouse picture back up! ***Celebrate good times, come on!*** ...Although, I've been meaning to tell you how much I like your queen picture. Quite fitting. Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 You better get your clubhouse picture back up! ***Celebrate good times, come on!*** ...Although, I've been meaning to tell you how much I like your queen picture. Quite fitting. {She's royal}. Maw's favorite saying....'You're a royal pain in the butt'. Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 So I went out there on the ridge...on the way home, I was thinking about homemade corn bread, blackeyed peas, little white navy beans seasoned up with bacon, lentil soup, wild rice, homemade coleslaw, real butter. I don't have any of those things fixed but I'm licking my lips at the thought. Legumes resumed. I suppose I could have those lentils and that wild rice wouldn't hurt. Boy, I don't know. Cooler weather and shorter days. Could be thinking like a grizz gearing up for hibernation. Brewer. Bueller. Anyone. What are your feelings about lentils and wild rice? Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 It's been so long, it kind of looks like bugs. Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Wild Rice, Lentils and Kale Salad Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Cabbage rolls made with wild rice instead of white rice. Wild rice is technically a grass. Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 I'm eating by proxy. Looking at the photos and pretending I have them ready. I could always watch the Triple D and watch you know who shovel food into his mouth. That used to work. I did that in the beginning and I really savored every single bite he ate. Ooooo, wouldn't BBQ ribs be good. Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Link to comment Share on other sites More sharing options...
Brewer5 Posted October 8, 2015 Author Share Posted October 8, 2015 Hmmm. My gut wants to say that these are gateway drugs. Because I have been there. And I am ~mildly struggling~ to get back to Whole-30 style for awhile. Especially after watching That Sugar Film last night. I feel like I've strayed a bit far. I have such great intentions after each Whole 30. But you allow some beans here, some wild rice there, some butter, some added sugar.... I don't know. Just seems to be a slippery slope. And I really want to feel my BEST. Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 I know what you mean. You add a few tiddlywinks in here and there and lo and behold, you're wolfing down a cast iron skillet of corn bread with KerryGold Butter and eating whopping boatloads of lil navy beans. I guess I'll stick with sugarless BBQ ribs. We have dry rubs that Bear has perfected and they don't have sugar. Ribs, brisket, homemade coleslaw, Tim McGraw Kale Salad and roasted /grilled sweet potato slices. I can make those cabbage rolls, too. Link to comment Share on other sites More sharing options...
Brewer5 Posted October 8, 2015 Author Share Posted October 8, 2015 I am not "doing" a Whole 30... But wondering if these would be approved as a veggie to have with a mini-meal on the run. Broccoli, palm oil, salt. Link to comment Share on other sites More sharing options...
MeadowLily Posted October 8, 2015 Share Posted October 8, 2015 http://forum.whole9life.com/topic/301-palm-oil/ At your service. Link to comment Share on other sites More sharing options...
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