Sourcing Good Food

513 topics in this forum

1. Hurry up and order 1/2 a grass fed animal...

   By hobbitgirl, July 17, 2012
   • 1 reply
   • 1.6k views
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   • Carolina Blue
   • July 20, 2012

2. Cancelled hiking trip becomes Whole30 Jackpot!

   By Carol, July 18, 2012
   • 4 replies
   • 1.6k views
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   • hobbitgirl
   • July 19, 2012

3. I like spicy foods and can't have chiles help!

   By MicheleC, July 17, 2012
   • 5 replies
   • 1.9k views
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   • MicheleC
   • July 18, 2012

4. A Great Web Site

   By Cary Williams, July 16, 2012
   • 0 replies
   • 1.3k views
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   • Cary Williams
   • July 16, 2012

5. butter question

   By jbasel31, July 12, 2012
   • 2 replies
   • 1.8k views
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   • Robin Strathdee
   • July 13, 2012

6. coconut chips

   By pgun3, July 7, 2012
   • 2 replies
   • 2.4k views
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   • pgun3
   • July 8, 2012

7. interesting article on olive oil sourcing

   By ecb, July 3, 2012
   • 8 replies
   • 2.5k views
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   • Johnny M
   • July 4, 2012

8. Olives, dried tomatoes, and avocado hearts at Walmart - help!

   By LindaLee, June 17, 2012
   • 5 replies
   • 5k views
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   • LindaLee
   • June 22, 2012

9. Azure Standard

   By Mrs-Jamye Antwine Whitehorn, June 21, 2012
   • 0 replies
   • 1.2k views
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   • Mrs-Jamye Antwine Whitehorn
   • June 21, 2012

10. Open Space Meats--CA, OR, NV

    By stephmccormack, June 1, 2012   

    • grassfed beef
    • 3 replies
    • 1.7k views
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    • Gregory Wu
    • June 18, 2012

11. Shelf life of coconut aminos

    By mrstrudo, June 15, 2012
    • 2 replies
    • 4.7k views
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    • jrustdc
    • June 16, 2012

12. Fat sources

    By Gonzosan, May 18, 2012
    • 6 replies
    • 4.2k views
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    • Cadence
    • May 23, 2012

13. What about chickens and grain fed?

    By Jena, April 23, 2012
    • 7 replies
    • 3.2k views
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    • Tiffany P
    • April 25, 2012